Ingredients:
12 biscuits
1/2 l. of milk
100 gr. of sugar
Liquid caramel
5 eggs
Pour the liquid caramel into the pudding mold.
Mix the rest of the ingredients and then pour into the mold.
In a steaming mold, fill water covering 1/3 of the pudding mold.
Next carefully keep the mold inside the steaming mold and steam in the oven 50 min at 180º
THE COOKIE PUDDING IS READY😋😋😋
Exquisite!
