HOMEMADE PRAWN NOODLES
INGREDIENTS
50 g sesame oil
100 g green pepper strips
100 g red pepper strips
1 teaspoonful of ginger powder
30 g soy sauce
20 g of fish sauce
250 g raw and peeled prawn
1 liter of water
1 teaspoon salt
300 g of noodles
Step 1
In a wide frying pan we put the oil and heat.
Step 2
When the oil is hot, add the peppers, ginger, soy sauce and fish sauce and leave on the fire, stirring occasionally for a few minutes.
Step 3
Add the prawns and cook for 1 minute. We remove to a bowl and reserve.
Step 4
We put the water to boil in a large saucepan and add the salt.
Step 5
When the water boils, add the noodles and cook for as long as the package indicates. Drain the noodles and mix with the rest.