Avocado and chicken snack by Paula.

INGREDIENTS 

    Puff  pastry 

1 chicken breast 

2 avocados 

1  lemon juice 

1 tub of burning cheese 

2 carrots 

2 tablespoons mayonnaise 

 A pinch of salt.

METHOD:

First of all mash the avocado in a bowl with a fork. 

Then chop the chicken breat in small pieces.

Next add the chicken, the lemon juice, the mayonnaise , the cheese and the salt into the bowl and mix well with the avocados.

Finally, fill the puff pastry and decorate with cherry tomatoes and  the carrot cut into small sticks.

Lovely and tasty!